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FOUND – NZ's best new food businesses

Home-grown oyster sauce. Artisan ginger beer. Fermented fruit flour. Meat from a regenerative farm. Could they be a taste of things to come in New Zealand food? These are the winners of the Good Food Boost competition, announced today.

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Free mentoring programme for foodie start-ups

Fledgling food businesses can get mentoring and support from leading experts through the Good Food Boost mentoring programme, launched this week by the Sustainable Business Network and ATEED (Auckland Tourism, Events and Economic Development).

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