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Nelson Environment Centre - Kai Rescue
The Kai Rescue programme was established in 2017 with the aim of minimising food waste in our community. Our team collects food from supermarkets, growers, manufacturers and other food outlets that is good enough to eat but is surplus or non-saleable.
Food and Beverage, Hospitality, Retail + 2 more- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
