Our directory
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Gizzy Kai Rescue Charitable Trust
No waste, no hunger - Gizzy Kai Rescue collects, sorts and distributes food from growers and retailer to the community. This is food that may otherwise be destined for landfill but is still fit for consumption. Nourishing our community, minimising food waste.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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KiwiHarvest
Put simply, we collect good food before it goes to waste and deliver it to those in need. KiwiHarvest reduces the negative impacts of food waste on our environment by redistributing excess food, helping to create lasting positive social change by nourishing those in need.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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Foodprint
Foodprint is an app that enables local eateries to sell surplus and imperfect food to customers for a discount, to prevent it from being wasted.
- Sharing Sharing and trading existing resources via online platforms, secondhand markets and ‘product as a service’ models to reduce the need for new materials.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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Nelson Environment Centre - Kai Rescue
The Kai Rescue programme was established in 2017 with the aim of minimising food waste in our community. Our team collects food from supermarkets, growers, manufacturers and other food outlets that is good enough to eat but is surplus or non-saleable.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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The Sustainable Food Co.
Enhance your event and wow your guests with our contemporary food and drink menu. We specialise in plant-based, zero-waste event catering for 10 - 200 people, perfect for corporate lunches, events and private functions.
- Products Purchasing products and supplies that contribute to the circular economy
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Go Eco (Waikato Environment Centre)
We are the largest environmental hub in the Waikato. We have a vision of healthy environments supported by thriving communities. We are a voice for the environment, a centre for learning and a catalyst for change.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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City to Farm
We link businesses with local farms to divert food scraps from landfill and turn them into compost. We educate businesses on how to pre-treat their food scraps before they are collected and transported to a local farm.
- Recycling Recycling or composting waste materials into reusable materials.
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Whanganui Kai Hub
We collect food from local suppliers in the Whanganui region and redistribute it via our free community pantry.
- Sharing Sharing and trading existing resources via online platforms, secondhand markets and ‘product as a service’ models to reduce the need for new materials.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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Kaibosh Food Rescue
Kaibosh offers a food rescue and re-distribution service at no cost to food donors, charities and community groups. They safely rescue and sort donated food at three sites in Wellington, Hutt Valley and Kāpiti-Horowhenua, to supply local partner charities.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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Fair Food
Fair Food is a climate-friendly community solution to food insecurity. We collect surplus fresh kai from supermarkets, farmers and manufacturers. Food items are sorted by our volunteers and then shared with more than 50 Auckland charities to feed people.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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La Marzocco New Zealand
La Marzocco makes beautiful and superbly crafted espresso machines with exquisite attention to detail. Our La Marzocco Certified programme ensures our machines have a meaningful end of life option and are never abandoned in a wasteful way. We also offer service and support to go alongside our La Marzocco refurbished machines to reinforce our 'Built to Last' promise.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
- Products Purchasing products and supplies that contribute to the circular economy
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Kiwi Community Assistance Charitable Trust
We help communities throughout Wellington by rescuing surplus food and household goods. We redistribute them to frontline agencies working directly with people in need. We are an independent group of like-minded people working together to reduce inequality in our community.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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Satisfy Food Rescue
We redirect surplus perishable food that would otherwise have been destined for landfill or animal feed to those in the Canterbury and Waitahia regions who need it most.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
- Sharing Sharing and trading existing resources via online platforms, secondhand markets and ‘product as a service’ models to reduce the need for new materials.
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Just Zilch
We rescue food from going to waste, serve our community and help our planet. Our Palmerston North Free Store allows individuals and families to receive food directly. We also distribute food to some 140 community groups from Otaki to Rotorua to Hastings and across to New Plymouth.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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Kai Commitment
Kai Commitment is a voluntary agreement on food waste in Aotearoa New Zealand. It is helping businesses realise the economic, environmental and social opportunities offered by reducing food waste.
- Reducing Reducing carbon emissions across key areas of business operations.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
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Spout Milk
Milk on Tap. We are a South Island-based business eliminating plastic milk bottle waste one keg at a time.
- Extending Extending the lifespan of products and materials to keep them in circulation via reuse, repair, refurbishment, and remanufacture.
- Products Purchasing products and supplies that contribute to the circular economy
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DISHrupt
Disrupting our dependency on disposables, we provide reusable serve ware instead of plastic or single use alternatives for events, meetings and conferences.
- Products Purchasing products and supplies that contribute to the circular economy
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Ola Coffee NZ
Certified home compostable coffee capsules and premium organic beans with packaging that re-uses waste materials.
- Products Purchasing products and supplies that contribute to the circular economy
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Kōkako Organic Coffee Roasters
Fuel your team with climate-neutral, Fairtrade organic coffee from locally owned roasters. Kōkako Organic Coffee. With over 20 years in business we know the ins and outs of our third party certified supply chain so you can sit back and enjoy a cup knowing no corners have been cut.
- Products Purchasing products and supplies that contribute to the circular economy
