Recognising the importance of water for brewing, the business has supported the Million Metres Streams regeneration project at Baring Head, near Wellington, since 2018. The project aims to conserve and improve water quality. This has resulted in 1,250 trees being planted and cared for until they can survive on their own.
Since 2022 the business has raised $15,300 for Trees for Canterbury planting projects by donating $1 from every six-pack sale of its ‘Treehugger’ beer made from 100% New Zealand ingredients.
Steve Almond is Garage Project Sustainability Manager. He says: “Brewing uses a significant amount of energy and water and is susceptible to climate change. Therefore, we want to reduce our environmental impact.”
“Helping with regeneration projects is important to us because we want brewing to be a sustainable industry long-term. This also lets our customers know that we are actively working to reduce our impact, and enjoys great support from our employees.”
The business is phasing out non-Forest Stewardship Council (FSC) certified packaging. Since 2017, Garage Project has used certified renewable or zero-carbon electricity. It became a certified zero-carbon business four years ago. It purchases carbon offsets from native forest regeneration projects in Aotearoa New Zealand and the Pacific Islands.
Garage Projects sets an inspiring example for small businesses. International retailers are increasingly asking Garage Project to share its sustainability credentials and efforts.